Zoom

The Bread Machine Book: 75 Unforgettable, Unfussy Recipes for Every Baker [A Baking Cookbook]

Name: The Bread Machine Book: 75 Unforgettable, Unfussy Recipes for Every Baker [A Baking Cookbook]
Brand: Ten Speed Press
SKU: 9780593835432
Price: 16.99 USD
Availability: InStock

$16.99 $22.99

Discount: $6.00 (27%)

Hurry Up! Only 175 Left in Stock!

Out of stock >

Guarantee safe & Secure checkout

Availability: In Stock

Contributors:

Lukas Volger

Publisher:

Ten Speed Press

Binding:

Hardcover

Book Category:

Cooking

Book Subcategory:

Methods, Courses & Dishes

Book Topic:

Special Appliances, Bread

Shipping & Return +

The product is eligible for a complimentary return within 30 days from the date of purchase. Furthermore, individual items are shipped within 24 hours of receiving the order.

Rating and Reviews +

Specifications +

Release Date:

03/04/25

ISBN 13:

9780593835432

Weight:

1.95 lbs

Size:

10.10 x 7.50 x 0.90 inches

Pages:

208

Mint Condition +

product description

Description

A modern, everything-you-need-to-know guide to baking perfect bread with a bread machine at home, with 75 recipes.

In The Bread Machine Book, veteran cookbook author Lukas Volger offers a thorough guide to the versatile bread machine. You'll learn how to buy one, use one, and utilize different ingredients and techniques to make your creations sing. The 75 recipes can be made in any bread machine you have at home, including:

Buttery Brioche
Honey-Barley Milk Bread
Choose-Your-Own-Adventure Swirl Bread
Date & Pecan Sourdough Loaf
Ranch Rolls
Matcha Ricotta Tea Cake

Each recipe contains a "faster" and a "slower" method: The fast utilizes the machine's presets (just throw everything into your bread machine and let it work its magic), while the slower isolates the kneading and the baking functions to create bread with more developed flavor and better structure for not much extra work.

With comprehensive but easy-to-digest tips for success--including measuring methods, temperature targets, machine and visual cues to look for, and opportunities for hijacking your bread machine to knead and proof dough to be baked in your oven--this is the only book you need to bring easy, fail-proof loaves to the table every day.

About the Author
Lukas Volger is a cookbook author, recipe developer, and entrepreneur in the food space. He's written five previous cookbooks, including Bowl and Start Simple, and his work has been featured in the New York Times, Bon App?tit, The Wall Street Journal, and elsewhere. Previously he co-created the award-winning queer food journal Jarry and the Brooklyn-based line of premium veggie burgers Made by Lukas. He lives in New York.

The Bread Machine Book: 75 Unforgettable, Unfussy Recipes for Every Baker [A Baking Cookbook]

Description

Recently Viewed Products

Recently viewed products

Secure Payment

Online Offers

Quick Refunds

Curated Items