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Easy Mexican Food Favorites: A Mexican Cookbook for Taqueria-Style Home Cooking

Name: Easy Mexican Food Favorites: A Mexican Cookbook for Taqueria-Style Home Cooking
Brand: Callisto
SKU: 9781939754066
Price: 10.99 USD
Availability: InStock

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Contributors:

Jennifer Olvera

Publisher:

Callisto

Binding:

Paperback

Book Category:

Cooking

Book Subcategory:

Regional & Ethnic, Methods

Book Topic:

Mexican, Central American & South American, Gourmet

Shipping & Return +

The product is eligible for a complimentary return within 30 days from the date of purchase. Furthermore, individual items are shipped within 24 hours of receiving the order.

Rating and Reviews +

Specifications +

Release Date:

2017-02-14

ISBN 13:

9781939754066

Weight:

1.24 lbs

Size:

9.31 x 7.50 x 0.70 inches

Pages:

228

Mint Condition +

product description

Description

Real Mexican food. Real easy.

Easy Mexican Food Favorites proves that you don't have to live south of the border to make amazing Mexican cuisine. From Spicy Shrimp Tacos to Pork Carnitas, this Mexican cookbook is filled with simple and sumptuous recipes that every home cook can master.

Not much time to cook? Not a problem. This Mexican cookbook makes it easy to fit flavorful dishes into any schedule with make-ahead tips, timesavers, and lots of recipes that take 30 minutes or less.

This easy Mexican cookbook includes:

No-hassle recipes-From tacos to tamales, this Mexican cookbook is filled with 115 easy-to-follow recipes for classic favorites.
Fast and flavorful-Discover a Mexican cookbook that saves cooking time with meals that are as quick as they are delicioso.
Authentic flavors, familiar ingredients-Create real Mexican tastes using items you can find at your local grocery store.

Find out how simple it is to spice up your meals with Easy Mexican Food Favorites.

About the Author
Olvera, Jennifer: -

JENNIFER OLVERA is a food writer, recipe developer, and author of The Meat Lover's Slow Cooker Cookbook and the definitive Food Lover's Guide to Chicago. For years she penned the popular "Sunday Supper" column for Serious Eats and currently contributes to the Chicago Sun-Times, Los Angeles Times, Frommers.com, and more.

Easy Mexican Food Favorites: A Mexican Cookbook for Taqueria-Style Home Cooking

Description

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