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Homemade Pasta Made Simple: A Pasta Cookbook with Easy Recipes & Lessons to Make Fresh Pasta Any Night

Name: Homemade Pasta Made Simple: A Pasta Cookbook with Easy Recipes & Lessons to Make Fresh Pasta Any Night
Brand: Callisto
SKU: 9781623159184
Price: 12.99 USD
Availability: InStock

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Availability: In Stock

Contributors:

Manuela Zangara

Publisher:

Callisto

Binding:

Paperback

Book Category:

Cooking

Book Subcategory:

Specific Ingredients, Courses & Dishes, Regional & Ethnic

Book Topic:

Pasta, Sauces & Dressings, Italian

Shipping & Return +

The product is eligible for a complimentary return within 30 days from the date of purchase. Furthermore, individual items are shipped within 24 hours of receiving the order.

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Specifications +

Release Date:

2017-08-08

ISBN 13:

9781623159184

Weight:

1.25 lbs

Size:

9.10 x 7.40 x 0.80 inches

Pages:

246

Mint Condition +

product description

Description

Make pasta from scratch that's absolutely magnifico!

Discover the joy of creating your own pasta with the essential homemade pasta cookbook! This step-by-step pasta book shows you how easy it is to make delicious pasta (and even sauce!)--all completely from scratch.

Teaching everything from mixing dough to drying pasta, this pasta making book for beginners and experts alike. Want to make farfalle with Bolognese? Ravioli with sun-dried tomato sauce? Gnocchi with pumpkin and sausage sauce? Open this pasta cookbook for dozens of simple pasta and sauce recipes that you can mix and match to make your perfect pasta night.

A complete beginner's guide--Go from noodle novice to pasta pro with this simple pasta cookbook's 3 foolproof dough recipes, essential preparation techniques, and a tool selection guide.

65 tasty pastas--Farfalle, tagliatelle, ravioli, gnocchi...this pasta cookbook teaches you to make, shape, stuff, and cook all kinds of pasta.

Easy sauces--Savor 30 homemade sauce recipes--topped off with ideal pasta serving suggestions.

Never settle for premade pasta again!

About the Author
Zangara, Manuela: -

MANUELA ZANGARA was born and brought up in Milan, Italy by Sicilian parents. Her passion for cooking runs in her family, and many of her recipes were passed down from generation to generation. Manuela is the creator of the food blog Manu's Menu. She currently lives in Sydney, Australia with her husband and their two daughters. Learn more at ManusMenu.com.

Homemade Pasta Made Simple: A Pasta Cookbook with Easy Recipes & Lessons to Make Fresh Pasta Any Night

Description

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