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Simply Vegan Baking: Taking the Fuss Out of Vegan Cakes, Cookies, Breads, and Desserts

Name: Simply Vegan Baking: Taking the Fuss Out of Vegan Cakes, Cookies, Breads, and Desserts
Brand: Harper
SKU: 9780063272613
Price: 20.99 USD
Availability: InStock

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Contributors:

Freya Cox

Publisher:

Harper

Binding:

Hardcover

Book Category:

Cooking, Self-Help

Book Subcategory:

Vegan, Methods, Green Lifestyle

Book Topic:

Baking

Shipping & Return +

The product is eligible for a complimentary return within 30 days from the date of purchase. Furthermore, individual items are shipped within 24 hours of receiving the order.

Rating and Reviews +

Specifications +

Release Date:

2022-09-27

ISBN 13:

9780063272613

Weight:

1.79 lbs

Size:

9.58 x 7.79 x 0.87 inches

Pages:

176

Mint Condition +

product description

Description

From The Great British Baking Show contestant Freya Cox, an inviting introduction to vegan baking, filled with dozens of showstopping recipes for scrumptious treats.

Going vegan doesn't mean having to give up the wonderful baked goods you love. You can create traditional favorites--delicious breads, cakes, pastries, desserts, and more--without using eggs, butter, cream, and other animal products. Simply Vegan Baking is your invitation to the diverse world of vegan baking and Freya Cox--the youngest and first ever vegan contestant to appear on the Netflix hit The Great British Baking Show--is your guide. Recipe by recipe, she shows just how easy and tasty it is to adapt to vegan baking.Here are 70 recipes for both longtime favorites and classics with a twist that will please the most demanding sweet-tooth, including:

Raspberry Jam Swiss Roll

Carrot Cake with Cream Cheese Frosting

Blueberry Muffins

Chocolate Fudge Cupcakes

Cinnamon Rolls

Stollen

Peanut Butter Millionaires' Shortbread

Banoffee Pie Slices

Chocolate Orange Tart

Lemon Meringue Pie

Iced Sugar Cookies

Fruit Scones

In addition, she provides wonderful desserts for parties and get-togethers that are sure to impress, including Pineapple Upside Down Cake and Tiramisu. And there are fantastic fillings and icings like Lemon Curd, American and Swiss Meringue Buttercreams, and various fruit jams. All use ingredients found in local supermarkets, and come with full-color food and instruction shots, step-by-step directions, and tips for perfect vegan bakes.

Whether it's a treat for afterschool or a coffee break or a celebratory dessert for a special occasion, Simply Vegan Baking allows you to fulfill your sweet cravings--and feel good with every delicious bite.

Simply Vegan Baking: Taking the Fuss Out of Vegan Cakes, Cookies, Breads, and Desserts

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