Description
Cooking With Honey is a fabulous insight into the many delicious recipes that can be created containing honey. From cakes and biscuits, to sauces and delicious mouth-watering desserts, the amazing recipes that can be created are almost endless. So open that jar of honey, and delve into the licky, sticky, tasty fun. Enjoy the easy to create recipes, fun for all the family, and amaze your friends with your newly discovered cooking skills.
About the Author
Dr Paul Vagg is a well-known and highly regarded, multi award winning beekeeper based in London UK. At the time of publication, he holds the title of 'The London Beekeeper Of The Year' the most prestigious award available in his chosen profession, and is the only person ever to have been awarded this honour twice. Known for his innovation, charity work and dedication to beekeeping, he is the former resources officer for 'The London Beekeeping Association' and owner of the award winning Bee Naturals.