Dehydrator Cookbook: The Ultimate Guide to Dehydrating and Preserving Foods, Including Easy Food Drying Techniques for Fruits, Vegetables,

Discover the Easy and Economical Way to Dehydrate your Favorite Foods and Stock your Pantry for Year-Round Enjoyment

If you have been wondering about how to preserve your garden harvests or seasonal crops, or maybe you want to make protein-packed camping foods, this is the right book for you. It provides you with detailed information on dehydrating, storing and rehydrating a wide variety of foods.

This Dehydrator Cookbook is a complete guide to easy, inexpensive methods of home-drying tasty meals and making the most of your garden harvests. When you dehydrate foods yourself, you'll know exactly what you're eating. You can be sure that the food is of high quality and you'll also enjoy foods that are free of harmful preservatives and additives.

This essential guide explains, with easy-to-follow directions, the safe and straightforward process of dehydrating foods such as fruits, vegetables, mushrooms, meat, soups, etc. The Dehydrator Cookbook does not only offer you the necessary information but also provides detailed practical-know-how that will help to achieve dehydrating perfection.

Inside this cookbook, you will find;

• Tips for choosing the right dehydrator, proper storage method, and rehydration techniques.
• Guidelines and detailed directions for dehydrating different individual foods like fruits, vegetables, herbs, meat, yogurt etc.
• Delicious healthy recipes that include just-add-water instant meals and snacks like jerky, chips, crackers, and fruit leathers.
• A variety of tasty recipes for backpacking and camper foods, which include breakfast, lunches, dinners, and dessert.

With this Dehydrator Cookbook, you will enjoy tasty, portable meals anytime you want; whether you are snacking at home or on the trail.

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