Description
Discover the secrets to TRADITIONAL ITALIAN PASTA MAKING with this GOURMAND "BEST IN THE WORLD" AWARD WINNING cookbook from author Vanessa Hudson. Now you don't have to be Italian or have a nonna in the family to make fabulous fresh gluten free pasta in your own home. Armed with little more than a rolling pin and a few easy to find ingredients, this cookbook makes it possible to master the art of fresh homemade pasta. The easy, step-by-step instructions and stunning photography ensure each recipe's success. There are the everyday feed-a-family-fast recipes you would expect as well as many to excite discerning palates and entertainers alike. There's even a dough recipe variation using "standard flour" so if you're not gluten free you can still enjoy making all the recipes in this cookbook.
About the Author
Vanessa Hudson is the Gourmand Award winning author of the Goodness Me it's Gluten Free cookbook. A self-confessed foodie, she has travelled extensively exploring the culinary delights of six continents including many years spent in Europe where she fell in love with the Mediterranean way of eating. She has not let the need to eat gluten free compromise her ability to enjoy cuisine from around the world but instead has used that as inspiration for her latest cookbook Goodness Me it's Gluten Free PASTA. Vanessa began cooking at an early age, just as soon as she was able to stir a bowl and she has enjoyed putting her own spin on recipes, creating fantastic and imaginative food combinations for family and friends ever since.
