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Weeknight Smoking on Your Traeger and Other Pellet Grills: Incredible Wood-Fired Meals Made Fast and Easy

Name: Weeknight Smoking on Your Traeger and Other Pellet Grills: Incredible Wood-Fired Meals Made Fast and Easy
Brand: Page Street Publishing
SKU: 9781645673002
Price: 15.99 USD
Availability: InStock

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Contributors:

Adam McKenzie

Publisher:

Page Street Publishing

Binding:

Paperback

Book Category:

Cooking

Book Subcategory:

Methods, Regional & Ethnic

Book Topic:

Barbecue & Grilling, Quick & Easy, American

Shipping & Return +

The product is eligible for a complimentary return within 30 days from the date of purchase. Furthermore, individual items are shipped within 24 hours of receiving the order.

Rating and Reviews +

Specifications +

Release Date:

2021-05-11

ISBN 13:

9781645673002

Weight:

1.15 lbs

Size:

8.90 x 7.60 x 0.60 inches

Pages:

176

Mint Condition +

product description

Description

Traeger(R) Cooking - Low on Effort, Big on Flavor

It's easier than ever to enjoy your favorite smoky flavors whenever you want, even on your busiest weeknights. Adam McKenzie is here to show you how to master your Traeger(R) for meals that are fuss-free and packed with flavor. Teacher by day, king of the grill by night, Adam has learned all the tips and tricks to make Traeger(R) cooking fit into anyone's busy life. With these brilliant recipes, you'll want to cook with your Traeger(R) every day! As a bonus, he's adapted traditionally slow-cooked barbecue recipes to be faster and easier using the unique features of pellet grills. Best of all, Adam includes recipes for a variety of meats, perfect for any griller no matter their tastes. In this collection, discover new grilling favorites, such as:

- Smash Burgers
- BBQ Chicken Lollipops
- Festival Flank Steak Sandwiches
- Whole Traegered Chicken
- Wood-Fired Carne Asada
- Buffalo Chicken Burgers
- Colorado Tri-Tip with Santa Maria Salsa
- Grilled Salmon with Spinach Pesto
- Orange, Chipotle & Bourbon Glazed Pork Tenderloins
- Quicker Whole Smoked Brisket

With each delicious recipe, Adam helps to take the stress out of weeknight cooking. Gather your goods, fire up your Traeger(R) and you'll have a tantalizing barbecue dinner ready in no time.

About the Author
Adam McKenzie is the creator of This Jew Can Que. He has collaborated with nationally recognized brands, namely Traeger(R) Wood Fired Grills as well as Snake River Farms, Head Country Bar-B-Que and more. He has also partnered with Spiceology to create a line of seasoning blends. Adam lives in Denver, Colorado.

Weeknight Smoking on Your Traeger and Other Pellet Grills: Incredible Wood-Fired Meals Made Fast and Easy

Description

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