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The Vegan Ice Cream Bible: 120 Recipes for Ices, Sorbets and Frozen Desserts

Name: The Vegan Ice Cream Bible: 120 Recipes for Ices, Sorbets and Frozen Desserts
Brand: Grub Street Cookery
SKU: 9781911714088
Price: 28.99 USD
Availability: InStock

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Contributors:

Lucy Allary

Publisher:

Grub Street Cookery

Binding:

Hardcover

Book Category:

Cooking

Book Subcategory:

Vegan, Courses & Dishes, Vegetarian

Book Topic:

Ice Cream, Ices, etc.

Shipping & Return +

The product is eligible for a complimentary return within 30 days from the date of purchase. Furthermore, individual items are shipped within 24 hours of receiving the order.

Rating and Reviews +

Specifications +

Release Date:

2024-09-26

ISBN 13:

9781911714088

Weight:

2.75 lbs

Size:

10.30 x 8.30 x 1.00 inches

Pages:

288

Mint Condition +

product description

Description

Groundbreaking vegan ice cream recipes with seasonal flavors, artisanal techniques, and a focus on sustainability.

Lucy Allary is a successful vegan ice-cream maker and entrepreneur who advocates a sustainable lifestyle. She was born into a family that attached great importance to healthy eating and animal welfare, and known for her talent in the kitchen she was inspired by French patisserie and haute cuisine to create completely new and intense ice-cream flavors. She developed the concept of creamy plant-based ice cream and owing to her success she opened a vegan ice-cream parlor in 2020. Her favorite flavorings are teas and herbal infusions, flower waters, spices and organic essential oils. Wherever possible, she uses fresh, seasonal and organic ingredients, carefully sourced and hand-picked, with a special attention given to Fairtrade products. Lucy has revolutionized the ice-cream experience by matching her various base recipes to their most ideal flavor pairings.

In this collection of her ground breaking recipes she shares with all passionate home cooks the secrets of her success. The recipes are divided into Spring, Summer, Autumn and Winter, to make the most of seasonal ingredients with unique flavors such as White Coffee, Earl Grey and Orange, Coconut & Lime, Cornflake, Peanut, Salted Pretzel & Caramel, Black Sesame, Turmeric Latte, and Walnut and Maple Syrup as well as all the usual family favorites, plus many tangy sorbets including Grapefruit and Rosemary, Tomato & Balsamic Vinegar, and Mango, Passionfruit and Lemongrass. There are also plenty of sauces, wafers and brittles to complete this unique compendium.

The Vegan Ice Cream Bible: 120 Recipes for Ices, Sorbets and Frozen Desserts

Description

Incredible Vegan Ice Cream: Decadent, All-Natural Flavors Made with Coconut Milk

Incredible Vegan Ice Cream: Decadent, All-Natural Flavors Made with Coconut Milk

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