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Craft Cider Making

Name: Craft Cider Making
Brand: Crowood Press (UK)
SKU: 9781785000157
Price: 14.99 USD
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Contributors:

Andrew Lea

Publisher:

Crowood Press (UK)

Binding:

Paperback

Book Category:

Cooking, Technology & Engineering

Book Subcategory:

Beverages, Specific Ingredients, Food Science

Book Topic:

Non-Alcoholic, Fruit

Edition Description:

3rd Edition

Shipping & Return +

The product is eligible for a complimentary return within 30 days from the date of purchase. Furthermore, individual items are shipped within 24 hours of receiving the order.

Rating and Reviews +

Specifications +

Release Date:

2015-08-07

ISBN 13:

9781785000157

Weight:

0.7 lbs

Size:

9.10 x 6.30 x 0.40 inches

Pages:

128

Mint Condition +

product description

Description

Fully revised and updated, this guide offers step-by-step instruction for small scale cider making. It retains the best of traditional practice but also draws on modern understanding of orcharding and fermentation science. Primarily for small scale makers ranging from a couple of apple trees to several acres of orchard, and hoping to make between 10 and 10,000 liters, it includes instructions on how to make still, dry cider; sparkling, sweetened, blended, and keeved versions; and unfermented apple juice, cider vinegar, and perry.

About the Author
Andrew Lea is a retired food biochemist who started his career in the tea industry and then spent thirteen years at the Long Ashton Research Station (the National Fruit and Cider Institute), followed by twenty years in wider food and beverage research and consultancy. For that time he has also been a prizewinning hobby cidermaker with his own small orchard.

Craft Cider Making

Description

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