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- 30-Minute Vegan Dinners: 75 Fast Plant-Based Meals You're Going to Crave!
Description
Quick Vegan Dinners Ready in 30 Minutes or Less
This cookbook delivers 75 fast plant-based recipes designed for busy weeknights when you want satisfying vegan meals without spending hours in the kitchen. Every recipe in this collection takes 30 minutes or less from start to finish, including all prep work.
What's Inside This Vegan Cookbook
Recipe developer and food photographer Megan Sadd shares her proven techniques for preparing quick vegan dinners that rival restaurant quality. The cookbook features diverse recipes like Roasted Cauliflower Romesco Tacos, Spicy Buffalo Tempeh Wraps, Date Night Truffled Mac 'n' Cheez, Jerk Lettuce Wraps with Caramelized Pineapple, and Texas-Style Chili with Cashew Sour Cream.
Many recipes are naturally gluten-free, making this cookbook suitable for multiple dietary needs. Each dish focuses on whole food ingredients and efficient cooking methods that maximize flavor while minimizing time spent at the stove.
Smart Cooking Tips for Faster Meal Prep
The book includes practical guidance on cooking efficiently, organizing your kitchen workflow, and preparing ingredients to save time. These techniques help you get dinner on the table quickly even on your busiest days.
Plant-Based Meals Everyone Will Enjoy
These recipes appeal to vegans, vegetarians, and omnivores alike. The dishes go beyond basic salads and stir-fries to include comfort foods, international flavors, and photo-worthy presentations that make eating at home more appealing than ordering takeout.
About the Author
Megan Sadd is the recipe developer and photographer behind Carrots & Flowers, a crowd-pleasing plant-based food blog and Facebook video channel. Her work has been featured by Thrive Magazine, Cook Vegan Magazine UK, Buzzfeed and Huffington Post. She lives in Los Angeles, California. Follow her on Instagram @carrotsandflowers.
This paperback cookbook from Page Street Publishing provides practical solutions for anyone wanting to cook more plant-based meals at home without sacrificing taste or spending excessive time on meal preparation.
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