Jerry Thomas' Bartenders Guide: How to Mix All Kinds of Plain and Fancy Drinks - Paperback
by Jerry Thomas
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Language:EnglishPublisher:Dover PublicationsISBN-13:9780486806211ISBN-10:486806219UPC:9780486806211Book Category:Cooking, Family & RelationshipsBook Subcategory:Beverages, Life StagesBook Topic:Alcoholic, Adolescence, Alcoholic- GeneralSize:7.90 x 4.90 x 0.40 inchesWeight:0.3505Product ID:SCZAXBEKSE
Jerry Thomas' Bartenders Guide: How to Mix All Kinds of Plain and Fancy Drinks
Care for a Morning Glory Cocktail, a Blue Blazer, or a Philadelphia Julep? Recipes for these and hundreds of other tasty libations appear in this landmark volume. Originally published in 1862, Jerry Thomas' Bartenders Guide is widely considered by drink historians as the first serious American book on cocktails and punches.
"A new beverage is the pride of the bartender, and its appreciation and...
"A new beverage is the pride of the bartender, and its appreciation and...
Language:EnglishPublisher:Dover PublicationsISBN-13:9780486806211ISBN-10:486806219UPC:9780486806211Book Category:Cooking, Family & RelationshipsBook Subcategory:Beverages, Life StagesBook Topic:Alcoholic, Adolescence, Alcoholic- GeneralSize:7.90 x 4.90 x 0.40 inchesWeight:0.3505Product ID:SCZAXBEKSE
The father of American mixology, Jerry Thomas (1830-85) wrote the first cocktail book and was the most famous bartender of his era. The proprietor of saloons in California and New York, he developed showy techniques and engaged in heavy self-promotion.
New York-based mixologist Pamela Wiznitzer is the Creative Director at Seamstress NY.
New York-based mixologist Pamela Wiznitzer is the Creative Director at Seamstress NY.
Publisher: Dover Publications
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