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Biological Economies: Experimentation and the politics of agri-food frontiers

Biological Economies: Experimentation and the politics of agri-food frontiers - Hardcover

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Availability:In StockContributor:Richard le Heron, Hugh Campbell, Nick LewisSeries:Routledge Studies in Food, Society and the EnvironmentTheme:Topical/EcologyPublish date:2/4/2016Pages:286
Languages:EnglishPublisher:RoutledgeISBN-13:9781138843011ISBN-10:1138843016UPC:9781138843011Book Category:Nature, Business & EconomicsBook Subcategory:Natural Resources, Industries, EcologySize:9.30 x 6.10 x 0.90 inchesWeight:0.545Product ID:SC4079PDWD

In this innovative volume the authors break out from traditional categories of analysis in agri-food studies, reconceptualising materialities and reframing economic assemblages as biological economies, based on the notion of all research being enactive or performative.

Languages:EnglishPublisher:RoutledgeISBN-13:9781138843011ISBN-10:1138843016UPC:9781138843011Book Category:Nature, Business & EconomicsBook Subcategory:Natural Resources, Industries, EcologySize:9.30 x 6.10 x 0.90 inchesWeight:0.545Product ID:SC4079PDWD

Richard Le Heron is Professor of Geography, School of Environment, The University of Auckland, New Zealand.

Hugh Campbell is Chair of Sociology, Department of Sociology, Gender and Social Work, University of Otago, New Zealand.

Nick Lewis is Associate Professor in Geography, School of Environment, The University of Auckland, New Zealand.

Michael Carolan is Chair of Sociology, Department of Sociology, Colorado State University, USA.


Publisher: Routledge

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