A Practical Treatise On Breeding, Rearing And Fattening All Kinds Of Domestic Poultry, Pheasants, Pigeons And Rabbits (1830) - Hardcover

""A Practical Treatise On Breeding, Rearing And Fattening All Kinds Of Domestic Poultry, Pheasants, Pigeons And Rabbits"" is a comprehensive guidebook written by John Lawrence in 1830. The book provides detailed instructions and advice on how to successfully breed, rear, and fatten various kinds of domestic birds and animals, including chickens, ducks, geese, turkeys, pheasants, pigeons, and rabbits. The book covers a wide range of topics, including selecting the best breeds for specific purposes, constructing and maintaining appropriate housing and facilities, feeding and caring for the animals, and managing their health and hygiene. It also includes practical tips and techniques for breeding and hatching eggs, raising chicks and young animals, and preparing them for market or exhibition.Lawrence's book is written in a clear and accessible style, with detailed illustrations and diagrams to help readers understand the various techniques and procedures involved in poultry and animal husbandry. It is an invaluable resource for farmers, hobbyists, and anyone interested in raising and caring for domestic poultry and animals.""Also The Management Of Swine, Milch Cows, And Bees, And Instructions For The Private Brewery.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.