The Biology of Apples and Pears - Paperback
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Availability:In StockContributor:John E. JacksonSeries:Biology of Horticultural CropsPublish date:10/13/2005Pages:504
Languages:EnglishPublisher:Cambridge University PressISBN-13:9780521021050ISBN-10:0521021057UPC:9780521021050Book Category:Nature, Technology & Engineering, ScienceBook Subcategory:Plants, Agriculture, Life SciencesBook Topic:BiologySize:9.00 x 6.00 x 1.12 inchesWeight:0.731Product ID:SCE4EQG6JJ
This comprehensive reference on all aspects of pomology at the organ, tree and orchard level describes the main varieties and rootstocks, and the factors controlling their growth, cropping, fruit quality, storage life, fertilizer and irrigation needs. It emphasizes the principles underlying modern high-density planting and the production of fruits in environments ranging from temperate to tropical. The book will be suitable for fruit farmers and technical advisors as well as scientific researchers and students of pomology and horticulture.
Languages:EnglishPublisher:Cambridge University PressISBN-13:9780521021050ISBN-10:0521021057UPC:9780521021050Book Category:Nature, Technology & Engineering, ScienceBook Subcategory:Plants, Agriculture, Life SciencesBook Topic:BiologySize:9.00 x 6.00 x 1.12 inchesWeight:0.731Product ID:SCE4EQG6JJ
Jackson, John E.: - John Jackson was formerly Head of the Pomology Department and Deputy Director at the East Malling Research Station, UK and Officer-in-Charge at the Horticultural Research Centre, Marondera, Zimbabwe.
Publisher: Cambridge University Press
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