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The Art of Cooking Omelettes

The Art of Cooking Omelettes - Paperback

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The Art of Cooking Omelettes

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Availability:In StockContributor:Madame Romaine De LyonPublish date:2013-09-02Pages:166
Language:EnglishPublisher:Echo Point Books & MediaISBN-13:9781626549517ISBN-10:1626549516UPC:9781626549517Book Category:CookingBook Subcategory:Specific Ingredients, Courses & DishesBook Topic:BreakfastSize:8.50 x 5.50 x 0.38 inchesWeight:0.4806Product ID:SCCSQQ29EY

The Art of Cooking Omelettes

For 65 years, Madame Romaine de Lyon ran a popular restaurant in midtown New York that served only eggs. But not just any eggs Mme de Lyon, was a master omelette chef. The walls of her restaurant were covered with signed photos of famous customers, such as Joan Rivers, Mary Tyler Moore, Anne Bancroft, and Mel Brooks (who wrote the screenplay for The Producers at his regular table in the back of...

Language:EnglishPublisher:Echo Point Books & MediaISBN-13:9781626549517ISBN-10:1626549516UPC:9781626549517Book Category:CookingBook Subcategory:Specific Ingredients, Courses & DishesBook Topic:BreakfastSize:8.50 x 5.50 x 0.38 inchesWeight:0.4806Product ID:SCCSQQ29EY
Publisher: Echo Point Books & Media

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