
The Art of Cooking Omelettes - Hardcover
$22.99
$24.95
-8%Choose Option

Hardcover
$22.99
$24.95

Paperback
$14.99
$15.95
Quantity
01
Pay over time for orders over $35.00 with
Language:EnglishPublisher:Echo Point Books & MediaISBN-13:9781626549500ISBN-10:1626549508UPC:9781626549500Book Category:CookingBook Subcategory:Specific Ingredients, Courses & DishesBook Topic:BreakfastSize:8.50 x 5.50 x 0.50 inchesWeight:0.7915Product ID:SCK603C9SN
The Art of Cooking Omelettes
For 65 years, Madame Romaine de Lyon ran a popular restaurant in midtown New York that served only eggs. But not just any eggs Mme de Lyon, was a master omelette chef. The walls of her restaurant were covered with signed photos of famous customers, such as Joan Rivers, Mary Tyler Moore, Anne Bancroft, and Mel Brooks (who wrote the screenplay for The Producers at his regular table in the back of...
Language:EnglishPublisher:Echo Point Books & MediaISBN-13:9781626549500ISBN-10:1626549508UPC:9781626549500Book Category:CookingBook Subcategory:Specific Ingredients, Courses & DishesBook Topic:BreakfastSize:8.50 x 5.50 x 0.50 inchesWeight:0.7915Product ID:SCK603C9SN
Free shipping on orders over $75. Standard shipping takes 3-7 business days. Returns accepted within 30 days of purchase.
