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Plant-Based Japanese

Plant-Based Japanese - Paperback

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Availability:In StockContributor:Julia DunawayTheme:Cultural Region/Japanese, Ethnic Orientation/Japanese, Topical/VeganPublish date:3/27/2024Pages:162
Languages:EnglishPublisher:Motina BooksISBN-13:9798887840345UPC:9798887840345Book Category:CookingBook Subcategory:Regional & Cultural, Vegan, VegetarianBook Topic:JapaneseSize:8.50 x 8.50 x 0.44 inchesWeight:0.4Product ID:SC7WH8DNY5

YOUR FAVORITE JAPANESE DISHES COMPLETELY PLANT-BASED WITH NO OIL


Chef Julia Dunaway is passionate about teaching people how to cook healthy and delicious plant-based meals. Her latest release, Plant-Based Japanese, is inspired by her Japanese mother's recipes. All of your favorites are included, along with a list of pantry staples and commonly used tools and utensils.


OVER SEVENTY DELICIOUS RECIPES INCLUDING

  • Tommie's Teriyaki Sauce
  • Sesame Ponzu Dressing
  • Plant-Based Dashi
  • Onigiri
  • Musubi
  • Gyoza Dumplings
  • Hibachi Fried Rice
  • Japanese Curry
  • Sushi
  • Sesame Ginger Tofu
  • Vegetable Dishes
  • Bento, and many more.


Languages:EnglishPublisher:Motina BooksISBN-13:9798887840345UPC:9798887840345Book Category:CookingBook Subcategory:Regional & Cultural, Vegan, VegetarianBook Topic:JapaneseSize:8.50 x 8.50 x 0.44 inchesWeight:0.4Product ID:SC7WH8DNY5
Publisher: Motina Books

Contributor(s)

Julia Dunaway

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