Plant-Based Japanese - Hardcover
$31.99
$33.99
-6%Quantity
01
Pay over time for orders over $35.00 with
Offers & Perks
Earn 31 points with this purchase
Added to your rewards balance after checkout.
100 points welcome bonus
Create an account and start with extra points.
Availability:In StockContributor:Julia DunawayTheme:Cultural Region/Japanese, Ethnic Orientation/Japanese, Topical/VeganPublish date:2024-03-27Pages:162
Languages:EnglishPublisher:Motina BooksISBN-13:9798887840352UPC:9798887840352Book Category:CookingBook Subcategory:Regional & Ethnic, Vegan, VegetarianBook Topic:JapaneseSize:8.50 x 8.50 x 0.56 inchesWeight:1.36Product ID:SCXHCRJEE2
YOUR FAVORITE JAPANESE DISHES COMPLETELY PLANT-BASED WITH NO OIL
Chef Julia Dunaway is passionate about teaching people how to cook healthy and delicious plant-based meals. Her latest release, Plant-Based Japanese, is inspired by her Japanese mother's recipes. All of your favorites are included, along with a list of pantry staples and commonly used tools and utensils.
OVER SEVENTY DELICIOUS RECIPES INCLUDING
- Tommie's Teriyaki Sauce
- Sesame Ponzu Dressing
- Plant-Based Dashi
- Onigiri
- Musubi
- Gyoza Dumplings
- Hibachi Fried Rice
- Japanese Curry
- Sushi
- Sesame Ginger Tofu
- Vegetable Dishes
- Bento, and many more.
Languages:EnglishPublisher:Motina BooksISBN-13:9798887840352UPC:9798887840352Book Category:CookingBook Subcategory:Regional & Ethnic, Vegan, VegetarianBook Topic:JapaneseSize:8.50 x 8.50 x 0.56 inchesWeight:1.36Product ID:SCXHCRJEE2
Free shipping on orders over $75. Standard shipping takes 3-7 business days. Returns accepted within 30 days of purchase.