Homestyle Icelandic Cooking for American Kitchens - Paperback
by Heidi Herman
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Language:EnglishPublisher:Hekla Publishing LLCISBN-13:9781947233058ISBN-10:194723305XUPC:9781947233058Book Category:Cooking, TravelBook Subcategory:Regional & Ethnic, EuropeBook Topic:Scandinavian, Nordic CountriesSize:8.50 x 8.50 x 0.21 inchesWeight:0.4409Product ID:SCMRJWGT97
Homestyle Icelandic Cooking for American Kitchens
Whether you're looking to connect with your roots, try something new or already love Icelandic cooking, this book is a must for your cookbook shelf. This is a collection of 25 traditional everyday Icelandic recipes, translated with step-by-step instructions. These are some of the simple classic favorites that truly reflect the home-style Icelandic flavors and heritage.
Remoulade (Brown Sauce)
M...
Language:EnglishPublisher:Hekla Publishing LLCISBN-13:9781947233058ISBN-10:194723305XUPC:9781947233058Book Category:Cooking, TravelBook Subcategory:Regional & Ethnic, EuropeBook Topic:Scandinavian, Nordic CountriesSize:8.50 x 8.50 x 0.21 inchesWeight:0.4409Product ID:SCMRJWGT97
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