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Yassou: The Simple, Seasonal Mediterranean Cooking of Greece

Yassou: The Simple, Seasonal Mediterranean Cooking of Greece - Hardcover

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Availability:In StockContributor:Shaily LipaPublish date:03/11/25Pages:272
Language:EnglishPublisher:Artisan PublishersISBN-13:9781648291852ISBN-10:1648291856UPC:9781648291852Book Category:CookingBook Subcategory:Regional & Cultural, Health & HealingBook Topic:Greek, Mediterranean, Low CholesterolSize:10.00 x 8.10 x 0.90 inchesWeight:2.4515Product ID:SCN7406YBS

Yassou: The Simple, Seasonal Mediterranean Cooking of Greece

From an Israel cookbook author and TV personality, celebrate the original Mediterranean diet with this "delicious journey" (Adeena Sussman, author of Shabbat and Sababa).

Greek food, born of the land where sun meets sea, is built on the delicious, healthy pillars of abundant fresh vegetables and fish, olive oil, whole grains, legumes, artisanal cheeses, and fruit--accompanied by an occasional...
Language:EnglishPublisher:Artisan PublishersISBN-13:9781648291852ISBN-10:1648291856UPC:9781648291852Book Category:CookingBook Subcategory:Regional & Cultural, Health & HealingBook Topic:Greek, Mediterranean, Low CholesterolSize:10.00 x 8.10 x 0.90 inchesWeight:2.4515Product ID:SCN7406YBS

Shaily Lipa was born and raised in Tel Aviv to a Balkan family of Greek and Turkish origin. She is a culinary and lifestyle expert and a TV personality. She invites her audience to take part in her daily life with cooking and hosting adventures at home via her Instagram account. Lipa has written eleven best-selling cookbooks in Israel. Yassou is her first English-language cookbook. Find her on...

Publisher: Artisan Publishers

Contributor(s)

Shaily Lipa

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