Wild Chocolate: Across the Americas in Search of Cacao's Soul - Hardcover
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Language:EnglishPublisher:Bloomsbury PublishingISBN-13:9781639733576ISBN-10:1639733574UPC:9781639733576Book Category:Cooking, Social Science, NatureBook Subcategory:Specific Ingredients, Agriculture & Food (see also Political Science, PlantsBook Topic:Chocolate, Public PolicySize:8.20 x 5.80 x 1.10 inchesWeight:1.0009Product ID:SC3TGB436F
Wild Chocolate: Across the Americas in Search of Cacao's Soul
"Inspiring." -MARK BITTMAN
"One of the best stories under the sun." -JOS? ANDR?S
Language:EnglishPublisher:Bloomsbury PublishingISBN-13:9781639733576ISBN-10:1639733574UPC:9781639733576Book Category:Cooking, Social Science, NatureBook Subcategory:Specific Ingredients, Agriculture & Food (see also Political Science, PlantsBook Topic:Chocolate, Public PolicySize:8.20 x 5.80 x 1.10 inchesWeight:1.0009Product ID:SC3TGB436F
Rowan Jacobsen is the author of eight books, including the James Beard Award-winning A Geography of Oysters and 2021's Truffle Hound. He has written for the New York Times, Harper's, Outside, Food & Wine, Forbes, Mother Jones, Scientific American, Smithsonian, Vice, and others, and he appears regularly in Best American Science & Nature Writing and Best Food Writing. He has been an Alicia...
Publisher: Bloomsbury Publishing
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