We Cook Filipino: Heart-Healthy Recipes and Inspiring Stories from 36 Filipino Food Personalities and Award-Winning Chefs - Hardcover
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Availability:In StockContributor:Jacqueline Chio-Lauri (Compiled by)Publish date:2023-10-24Pages:176
Language:EnglishPublisher:Tuttle PublishingISBN-13:9780804854665ISBN-10:804854661UPC:9780804854665Book Category:CookingBook Subcategory:Regional & Ethnic, Individual Chefs & Restaurants, Specific IngredientsBook Topic:Southeast Asian, Herbs, Spices, CondimentsSize:10.10 x 7.50 x 0.80 inchesWeight:1.702Product ID:SCT7V6CF86
We Cook Filipino: Heart-Healthy Recipes and Inspiring Stories from 36 Filipino Food Personalities and Award-Winning Chefs
**1st Place Winner of the 2023 "BEST IN THE WORLD" Gourmand Cookbook Award for Plurinational Recipe Books** Kumain ka na? (Have you eaten yet?) is the greeting used by Filipinos whenever they meet. A beautiful compendium of food and people, the 51 delicious recipes in this book are not just "from the heart"--they are also "good for the heart"--specifically included for their health benefits. The...
Language:EnglishPublisher:Tuttle PublishingISBN-13:9780804854665ISBN-10:804854661UPC:9780804854665Book Category:CookingBook Subcategory:Regional & Ethnic, Individual Chefs & Restaurants, Specific IngredientsBook Topic:Southeast Asian, Herbs, Spices, CondimentsSize:10.10 x 7.50 x 0.80 inchesWeight:1.702Product ID:SCT7V6CF86
Jacqueline Chio-Lauri (@myfoodbeginnings) is the editor and lead author of this compilation of stories and recipes, as well as the highly acclaimed The New Filipino Kitchen. Keep an eye out for her upcoming picture books based on the lives of Filipino food icons Maria Orosa and Ma Mon Luk. Jacqueline currently lives in the UK. [See excerpts for complete biographies of the 35 contributors]
Publisher: Tuttle Publishing
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