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Water Bath Canning: Creative Recipes for Pickles, Salsas, Jams, Jellies, and More

Water Bath Canning: Creative Recipes for Pickles, Salsas, Jams, Jellies, and More - Paperback

by Renee Pottle
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Availability:In StockContributor:Renee PottlePublish date:2021-12-28Pages:168
Language:EnglishPublisher:CallistoISBN-13:9781638079200ISBN-10:163807920XUPC:9781638079200Book Category:CookingBook Subcategory:Methods, Courses & DishesBook Topic:Canning & PreservingSize:9.25 x 7.50 x 0.46 inchesWeight:0.8818Product ID:SCCQ8Z96B0

Water Bath Canning: Creative Recipes for Pickles, Salsas, Jams, Jellies, and More

Open the lid on this classic canning technique with new recipes and exciting flavor combinations

Water bath canning has been a traditional method for preserving fresh foods for centuries. This cookbook by author and canning guru, Renee Pottle, brings the canning tradition into the 21st century with modern flavors, unexpected ingredients, reimagined classics, and long-forgotten specialities.

What...



Language:EnglishPublisher:CallistoISBN-13:9781638079200ISBN-10:163807920XUPC:9781638079200Book Category:CookingBook Subcategory:Methods, Courses & DishesBook Topic:Canning & PreservingSize:9.25 x 7.50 x 0.46 inchesWeight:0.8818Product ID:SCCQ8Z96B0
Pottle, Renee: -

RENEE POTTLE is a freelance writer, recipe developer, and author of multiple books on canning and preserves. Visit SeedtoPantry.com to read more about Renee's passion for canning, preserving, and baking.

Publisher: Callisto

Contributor(s)

Renee Pottle

Author

Renee Pottle

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