Vino: The Essential Guide to Real Italian Wine - Hardcover
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Language:EnglishPublisher:Clarkson Potter PublishersISBN-13:9780593136140ISBN-10:593136144UPC:9780593136140Book Category:Technology & Engineering, CookingBook Subcategory:Food Science, Beverages, Regional & EthnicBook Topic:Alcoholic, ItalianSize:10.26 x 7.35 x 1.34 inchesWeight:2.7117Product ID:SC5HRZF5GJ
Vino: The Essential Guide to Real Italian Wine
The Italian wine bible for a new generation--a superstar sommelier and restaurateur explores the dynamic world of contemporary Italian wine. "Joe gives us the gift of learning about the ever-evolving landscape of the world's most soulful (and might I say favorite?) wine region."--Danny Meyer ONE OF THE BEST COOKBOOKS OF THE YEAR: The New York Times Acclaimed Italian wine expert, sommelier,...
Language:EnglishPublisher:Clarkson Potter PublishersISBN-13:9780593136140ISBN-10:593136144UPC:9780593136140Book Category:Technology & Engineering, CookingBook Subcategory:Food Science, Beverages, Regional & EthnicBook Topic:Alcoholic, ItalianSize:10.26 x 7.35 x 1.34 inchesWeight:2.7117Product ID:SC5HRZF5GJ
Joe Campanale is a sommelier and restaurateur and the current owner of Brooklyn's Fausto and LaLou, and was the opening owner of New York City's Dell'anima, L'Artusi, and Anfora. He is also the host of In the Drink, a podcast about wine, and was named 2013's Food & Wine Sommelier of the Year. His restaurants have been featured in The New York Times, New York magazine, and Saveur, among...
Publisher: Clarkson Potter Publishers
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