Vegetable Kingdom: The Abundant World of Vegan Recipes - Hardcover
by Bryant Terry
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Language:EnglishPublisher:Ten Speed PressISBN-13:9780399581045ISBN-10:399581049UPC:9780399581045Book Category:CookingBook Subcategory:Vegan, Vegetarian, Specific IngredientsBook Topic:Natural FoodsSize:10.10 x 8.20 x 1.00 inchesWeight:2.3215Product ID:SCN33600WH
Vegetable Kingdom: The Abundant World of Vegan Recipes
NAACP IMAGE AWARD WINNER - "Phenomenal . . . transforms the kitchen into a site for creating global culinary encounters, this time inviting us to savor Afro-Asian vegan creations."--Angela Y. Davis, distinguished professor emerita at the University of California Santa Cruz JAMES BEARD AWARD NOMINEE - IACP AWARD FINALIST - ONE OF THE BEST COOKBOOKS OF THE YEAR: The New Yorker, The Washington...
Language:EnglishPublisher:Ten Speed PressISBN-13:9780399581045ISBN-10:399581049UPC:9780399581045Book Category:CookingBook Subcategory:Vegan, Vegetarian, Specific IngredientsBook Topic:Natural FoodsSize:10.10 x 8.20 x 1.00 inchesWeight:2.3215Product ID:SCN33600WH
Bryant Terry is a James Beard Award-winning chef and educator and the author of Afro-Vegan. He is renowned for his activism and efforts to create a healthy, equitable, and sustainable food system. He is currently in his fifth year as chef-in-residence at the Museum of the African Diaspora in San Francisco, where he creates programming that celebrates the intersection of food, farming, health,...
Publisher: Ten Speed Press
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