Vegan Treasures of India: 60 Home-Style Recipes That Capture the Country's Favorite Flavors - Paperback
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Languages:EnglishPublisher:Page Street PublishingISBN-13:9781645679080ISBN-10:164567908XUPC:9781645679080Book Category:CookingBook Subcategory:Regional & Ethnic, Vegan, Courses & DishesBook Topic:Indian & South AsianSize:8.90 x 7.70 x 0.40 inchesWeight:0.8Product ID:SCX6490BN4
Discover the Showstopping Hidden Gems of Indian Cuisine
Thanks to this revolutionary cookbook, a treasure trove of crave-worthy Indian dishes that have been missing from the Western restaurant scene is now at your fingertips. Whether you are entertaining guests, packing lunch or fixing a weeknight meal, this book has you covered with flavorful, homestyle Indian recipes that use only use the most delicious plant-based ingredients. Linger over Hearty Vegetable Ishtoo, or share the iconic Vada Pav with your loved ones. Spice up your weeknights with family-favorite recipes like Robust Kadala Curry or indulge in treats such as Cooling Kesar Kulfi. These plant-forward dishes will reinvigorate your weekly meal rotation and introduce you to an astounding new realm of flavor.Languages:EnglishPublisher:Page Street PublishingISBN-13:9781645679080ISBN-10:164567908XUPC:9781645679080Book Category:CookingBook Subcategory:Regional & Ethnic, Vegan, Courses & DishesBook Topic:Indian & South AsianSize:8.90 x 7.70 x 0.40 inchesWeight:0.8Product ID:SCX6490BN4
Anusha Moorthy Santosh is the creator of the popular blog YummyYatra. She has collaborated with the world's leading vegan brands and publications as a recipe expert and digital content creator. Anusha lives in Alpharetta, Georgia.
Publisher: Page Street Publishing
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