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Vegan: The Cookbook

Vegan: The Cookbook - Hardcover

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Availability:In StockContributor:Jean-Christian JuryPublish date:2017-05-01Pages:480
Language:EnglishPublisher:Phaidon PressISBN-13:9780714873916ISBN-10:714873918UPC:9780714873916Book Category:Cooking, Health & FitnessBook Subcategory:Vegetarian, Diet & Nutrition, Regional & EthnicBook Topic:InternationalSize:10.70 x 7.40 x 1.90 inchesWeight:3.9044Product ID:SCN2B1102Q

Vegan: The Cookbook

"The definitive and most comprehensive cookbook of traditional and authentic home cooking vegan dishes from 150 countries around the world." - Vegan Magazine

With nearly 500 vegetable-driven recipes, Vegan: The Cookbook, inspired by cuisines around the work, brings vegan home cooking to new levels of deliciousness.Featuring dishes from countries ranging from Albania to Zambia, it showcases the...

Language:EnglishPublisher:Phaidon PressISBN-13:9780714873916ISBN-10:714873918UPC:9780714873916Book Category:Cooking, Health & FitnessBook Subcategory:Vegetarian, Diet & Nutrition, Regional & EthnicBook Topic:InternationalSize:10.70 x 7.40 x 1.90 inchesWeight:3.9044Product ID:SCN2B1102Q

Jean-Christian Jury is a vegan and raw-food chef from Toulouse, France. In 2008, he opened La Mano Verde in Berlin, Germany, his first vegan restaurant, and received praise from Saveur and Rodale's Organic Life, and many international publications. He now lives in Los Angeles, California, where he is developing La Mano Verde.


Publisher: Phaidon Press

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