Vegan Africa: Plant-Based Recipes from Ethiopia to Senegal - Hardcover
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Language:EnglishPublisher:ExperimentISBN-13:9781615199006ISBN-10:1615199004UPC:9781615199006Book Category:CookingBook Subcategory:Regional & Ethnic, Vegan, Specific IngredientsBook Topic:African, VegetablesSize:9.53 x 7.56 x 0.87 inchesWeight:1.8519Product ID:SC1Y1XAK2T
Vegan Africa: Plant-Based Recipes from Ethiopia to Senegal
Drawing from the cultures and traditions of more than 15 countries, years of cooking expertise, and cherished memories from her own childhood on the Ivory Coast, Marie Kacouchia takes us on a tour of flavorful, healthy, naturally plant-based African dishes. Explore over 70 irresistible recipes for main courses, rice dishes, sauces, snacks, desserts, and drinks, including:
- Peanut Hummus
- Cassava...
Language:EnglishPublisher:ExperimentISBN-13:9781615199006ISBN-10:1615199004UPC:9781615199006Book Category:CookingBook Subcategory:Regional & Ethnic, Vegan, Specific IngredientsBook Topic:African, VegetablesSize:9.53 x 7.56 x 0.87 inchesWeight:1.8519Product ID:SC1Y1XAK2T
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