Urban Appetites: Food and Culture in Nineteenth-Century New York - Paperback
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Availability:In StockContributor:Cindy R. LobelSeries:Historical Studies of Urban AmericaPublish date:2015-11-03Pages:288
Language:EnglishPublisher:University of Chicago PressISBN-13:9780226322674ISBN-10:022632267XUPC:9780226322674Book Category:History, CookingBook Subcategory:United States, HistoryBook Topic:19th Century, State & LocalSize:8.90 x 6.00 x 0.80 inchesWeight:1.2522Product ID:SCX2BSJ91X
Urban Appetites: Food and Culture in Nineteenth-Century New York
Glossy magazines write about them, celebrities give their names to them, and you'd better believe there's an app (or ten) committed to finding you the right one. They are New York City restaurants and food shops. And their journey to international notoriety is a captivating one. The now-booming food capital was once a small seaport city, home to a mere six municipal food markets that were stocked...
Language:EnglishPublisher:University of Chicago PressISBN-13:9780226322674ISBN-10:022632267XUPC:9780226322674Book Category:History, CookingBook Subcategory:United States, HistoryBook Topic:19th Century, State & LocalSize:8.90 x 6.00 x 0.80 inchesWeight:1.2522Product ID:SCX2BSJ91X
Cindy R. Lobel is assistant professor of history at Lehman College.
Publisher: University of Chicago Press
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