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Upside Down Cooking: Layer, Bake, Flip a Brand New Way to Cook in One Pan

Upside Down Cooking: Layer, Bake, Flip a Brand New Way to Cook in One Pan - Hardcover

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Availability:In StockContributor:Dominic FranksPublish date:2025-06-17Pages:208
Language:EnglishPublisher:DK RedISBN-13:9780593969120ISBN-10:059396912XUPC:9780593969120Book Category:CookingBook Subcategory:Individual Chefs & Restaurants, Celebrities & Media Tie-In, ReferenceSize:9.80 x 7.50 x 0.80 inchesWeight:1.8519Product ID:SCT3E7HSA9

Upside Down Cooking: Layer, Bake, Flip a Brand New Way to Cook in One Pan

The book that flips your kitchen upside down, with joyfully delicious results.

Dominic Franks (@dominthekitchen) shows you how to play with your food and cook easy, impressive meals for every occasion. This is one-pan cooking like you've never seen it before.

With 85 recipes including twists on classic one-pot dishes - from mini puff pizzas to chicken pot pies, blueberry muffin traybakes to...
Language:EnglishPublisher:DK RedISBN-13:9780593969120ISBN-10:059396912XUPC:9780593969120Book Category:CookingBook Subcategory:Individual Chefs & Restaurants, Celebrities & Media Tie-In, ReferenceSize:9.80 x 7.50 x 0.80 inchesWeight:1.8519Product ID:SCT3E7HSA9
Dominic Franks is a food writer for Lincolnshire Life, is regularly featured on BBC Lincolnshire radio as their food expert, and has been running his blog Dom In The Kitchen since 2010. Dominic has always loved food and draws inspiration from Delia Smith and his Mum, his Jewish heritage and London upbringing.
Publisher: DK Red

Contributor(s)

Dominic Franks

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