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Upper Peninsula Beer: A History of Brewing Above the Bridge

Upper Peninsula Beer: A History of Brewing Above the Bridge - Hardcover

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Availability:In StockContributor:Russell M. MagnaghiPublish date:2015-04-27Pages:130
Language:EnglishPublisher:History Press Library EditionsISBN-13:9781540210593ISBN-10:1540210596UPC:9781540210593Book Category:History, Business & Economics, PhotographyBook Subcategory:United States, Industries, Subjects & ThemesBook Topic:State & Local, Manufacturing, HistoricalSize:9.00 x 6.00 x 0.38 inchesWeight:0.7606Product ID:SCRYF91ES7

Upper Peninsula Beer: A History of Brewing Above the Bridge

Brewing came to the Upper Peninsula in the 1600s, when French fur traders substituted pine needles for hops in batches of spruce beer. Promoted as a health drink, the evergreen suds remained in favor with the British army when it occupied the region. German immigrants drawn in by the mining boom introduced more variety to the area's fermented beverage selection, and the first of many commercial...
Language:EnglishPublisher:History Press Library EditionsISBN-13:9781540210593ISBN-10:1540210596UPC:9781540210593Book Category:History, Business & Economics, PhotographyBook Subcategory:United States, Industries, Subjects & ThemesBook Topic:State & Local, Manufacturing, HistoricalSize:9.00 x 6.00 x 0.38 inchesWeight:0.7606Product ID:SCRYF91ES7
Publisher: History Press Library Editions

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