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Unique Eats and Eateries of Connecticut: The People and Stories Behind the Food

Unique Eats and Eateries of Connecticut: The People and Stories Behind the Food - Paperback

by Mike Urban
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Availability:In StockContributor:Mike UrbanPublish date:2021-09-15Pages:208
Language:EnglishPublisher:Reedy PressISBN-13:9781681062914ISBN-10:1681062917UPC:9781681062914Book Category:TravelBook Subcategory:United StatesBook Topic:NortheastSize:8.90 x 5.90 x 0.70 inchesWeight:0.8003Product ID:SCTYH5SV37
Language:EnglishPublisher:Reedy PressISBN-13:9781681062914ISBN-10:1681062917UPC:9781681062914Book Category:TravelBook Subcategory:United StatesBook Topic:NortheastSize:8.90 x 5.90 x 0.70 inchesWeight:0.8003Product ID:SCTYH5SV37
Mike Urban is an award-winning food and travel writer and the author of four books on New England cuisine: Clam Shacks, Lobster Shacks, The New England Diner Cookbook and The New England Seafood Markets Cookbook. He is a regular writer for Yankee magazine, contributing more than 25 food articles over the past six years. A 30-year resident of Connecticut, Mike lives with his wife in the seaside town of Old Saybrook, where the Connecticut River meets Long Island Sound.
Publisher: Reedy Press

Contributor(s)

Mike Urban

Author

Mike Urban

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