Umai: Recipes from a Japanese Home Kitchen - Hardcover
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Language:EnglishPublisher:Quadrille PublishingISBN-13:9781837831852ISBN-10:1837831858UPC:9781837831852Book Category:CookingBook Subcategory:Regional & CulturalBook Topic:JapaneseSize:9.80 x 7.60 x 1.10 inchesWeight:2.2024Product ID:SC3RPWG7BJ
Umai: Recipes from a Japanese Home Kitchen
'Umai opens the doors to Millie's tiny kitchen in Tokyo, showing us just how soulful and simple Japanese cooking can be. This book is heartfelt and healing.' - Yotam Ottolenghi
'A vibrant exploration of Japanese cuisine with beautiful writing and exciting recipes to nourish the soul.' - Ixta Belfrage 'This is a beautiful book. Millie takes your hand and guides you into her kitchen - the...Language:EnglishPublisher:Quadrille PublishingISBN-13:9781837831852ISBN-10:1837831858UPC:9781837831852Book Category:CookingBook Subcategory:Regional & CulturalBook Topic:JapaneseSize:9.80 x 7.60 x 1.10 inchesWeight:2.2024Product ID:SC3RPWG7BJ
Millie Tsukagoshi Lagares is a home cook living in Tokyo. After working in marketing in London's food industry, she left the city and moved to Japan to write her first cookbook. Through her recipes, she aims to share her knowledge of the home-cooked soul food of her childhood and the accessibility, comfort and serenity of the cuisine she grew up eating. Look out for her pop-ups in Tokyo.
Publisher: Quadrille Publishing
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