Tomato: 70 Recipes Celebrating the Extraordinary Tomato - Hardcover
$24.99
$34.00
-27%Quantity
01
Pay over time for orders over $35.00 with
Language:EnglishPublisher:Quadrille PublishingISBN-13:9781787137851ISBN-10:1787137856UPC:9781787137851Book Category:CookingBook Subcategory:Specific IngredientsBook Topic:VegetablesSize:9.50 x 6.80 x 1.00 inchesWeight:1.8519Product ID:SCW23QR7K3
Tomato: 70 Recipes Celebrating the Extraordinary Tomato
Winner of Delicious magazine's Book of the Year award (2022) Vibrant, bright and bursting with flavor, this is the definitive guide to the much-loved tomato. Where would we be without the tomato? From South America, on through much of Europe, Northern Africa and Southern Asia, almost every culture and cuisine has found ways of making tomatoes their own. Fresh and also tinned, tomatoes have...
Language:EnglishPublisher:Quadrille PublishingISBN-13:9781787137851ISBN-10:1787137856UPC:9781787137851Book Category:CookingBook Subcategory:Specific IngredientsBook Topic:VegetablesSize:9.50 x 6.80 x 1.00 inchesWeight:1.8519Product ID:SCW23QR7K3
Claire Thomson is a chef and food writer, and ambassador for The Tomato Stall. She has written about food for publications including the Guardian, Telegraph, BBC Good Food Magazine and Countryfile Magazine. Claire has appeared on BBC1's Saturday Kitchen and BBC Radio 4's Woman's Hour. She lives in Bristol with her husband and three children. Her previous books include i>Art of the Larder, New...
Publisher: Quadrille Publishing
Contributor(s)
Author
Free shipping on orders over $75. Standard shipping takes 3-7 business days. Returns accepted within 30 days of purchase.