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Tokyo Bar: 65 Recipes for Japanese-Style Cocktails and Izakaya Snacks

Tokyo Bar: 65 Recipes for Japanese-Style Cocktails and Izakaya Snacks - Hardcover

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Availability:In StockContributor:Ryland Peters & SmallPublish date:03/11/25Pages:128
Language:EnglishPublisher:Ryland Peters & SmallISBN-13:9781788796767ISBN-10:1788796764UPC:9781788796767Book Category:CookingBook Subcategory:Beverages, Regional & CulturalBook Topic:Alcoholic, JapaneseSize:7.57 x 5.33 x 0.60 inchesWeight:0.6504Product ID:SC1Y1KRZP8

Tokyo Bar: 65 Recipes for Japanese-Style Cocktails and Izakaya Snacks

This book takes inspiration from the Japanese style of bartending to bring you a range of cocktail recipes featuring fresh fruity flavours as well as more savoury tastes like matcha, sansho, miso and sesame, along with ideas for bar snacks.

In Japanese culture, bartending is regarded as an art form and much pride is taken in perfecting the craft. Drinks are mixed with precision, and the focus is...
Language:EnglishPublisher:Ryland Peters & SmallISBN-13:9781788796767ISBN-10:1788796764UPC:9781788796767Book Category:CookingBook Subcategory:Beverages, Regional & CulturalBook Topic:Alcoholic, JapaneseSize:7.57 x 5.33 x 0.60 inchesWeight:0.6504Product ID:SC1Y1KRZP8
A new collection of beautifully photographed recipes, curated for you by the expert food and drink editor at Ryland Peters & Small, and originally created by our highly-regarded drinks writers.
Publisher: Ryland Peters & Small

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