The Ultimate Guide to Cooking Rice the Indian Way - Paperback
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Availability:In StockContributor:Prasenjeet KumarSeries:Cooking in a Jiffy #1Publish date:2/22/2024Pages:206
Language:EnglishPublisher:Prasen Publishers LlpISBN-13:9788195851324ISBN-10:8195851320UPC:9788195851324Book Category:CookingBook Subcategory:Regional & Cultural, Specific IngredientsBook Topic:Indian & South Asian, Rice & Grains, InternationalSize:8.00 x 5.25 x 0.47 inchesWeight:0.5313Product ID:SC10QAQR92
The Ultimate Guide to Cooking Rice the Indian Way
From a Bed for Curries, to Pilaf, Biryani, Khitchi, Idli, Dosa, Savouries and Desserts, No One Cooks Rice as Lovingly as the Indians Do
From Prasenjeet Kumar, the #1 bestseller of the "Cooking In A Jiffy" series of books, comes the ultimate rice cookbook that anyone looking for gluten-free food should just grab with both hands.
Cataloguing the legendary "love affair" that Indians have with rice,...
Series: Cooking in a Jiffy #1
Language:EnglishPublisher:Prasen Publishers LlpISBN-13:9788195851324ISBN-10:8195851320UPC:9788195851324Book Category:CookingBook Subcategory:Regional & Cultural, Specific IngredientsBook Topic:Indian & South Asian, Rice & Grains, InternationalSize:8.00 x 5.25 x 0.47 inchesWeight:0.5313Product ID:SC10QAQR92
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