The Scottish Food Bible - Paperback
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Availability:In StockContributor:Claire MacDonald, Bob Dewar (Illustrator)Publish date:2024-09-26Pages:112
Language:EnglishPublisher:BirlinnISBN-13:9781780279015ISBN-10:1780279019UPC:9781780279015Book Category:CookingBook Subcategory:Beverages, Regional & Cultural, Specific IngredientsBook Topic:English, Scottish & WelshSize:6.10 x 5.20 x 0.50 inchesWeight:0.1698Product ID:SCYYB853CR
The Scottish Food Bible
Over 60 creative recipes of Scotland's finest home-grown ingredients from starters to desserts.
Scottish produce is celebrated the world over. The demand for game, for example, far exceeds what can be supplied, and Scottish cheeses surpass many from mainland Europe. In this book Claire Macdonald celebrates the very best of home-grown ingredients - from oatmeal, dairy produce, meat and fish, fruit...
Scottish produce is celebrated the world over. The demand for game, for example, far exceeds what can be supplied, and Scottish cheeses surpass many from mainland Europe. In this book Claire Macdonald celebrates the very best of home-grown ingredients - from oatmeal, dairy produce, meat and fish, fruit...
Language:EnglishPublisher:BirlinnISBN-13:9781780279015ISBN-10:1780279019UPC:9781780279015Book Category:CookingBook Subcategory:Beverages, Regional & Cultural, Specific IngredientsBook Topic:English, Scottish & WelshSize:6.10 x 5.20 x 0.50 inchesWeight:0.1698Product ID:SCYYB853CR
Claire Macdonald is the author of several bestselling cook books, including Entertaining Solo, The Harrods Book of Entertaining, and Seasonal Cooking. In 2011 she was awarded a Lifetime Achievement Award by National Farmers' Union and the Royal Highland and Agricultural Society of Scotland for her contributions to Scottish food.
Publisher: Birlinn
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