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/The Pickled City: The Story of New York Pickles
The Pickled City: The Story of New York Pickles

The Pickled City: The Story of New York Pickles - Hardcover

by Paul Van Ravestein, Monique Mulder
$26.95
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Availability:In StockContributor:Paul Van Ravestein, Monique Mulder, Sandor Ellix Katz (Foreword by)Publish date:3/31/2026Pages:224
Language:EnglishPublisher:Princeton Architectural PressISBN-13:9781797238371ISBN-10:179723837XUPC:9781797238371Book Category:CookingBook Subcategory:Regional & Cultural, Street Food, Essays & NarrativesBook Topic:Jewish & KosherSize:8.75 x 7.25 x 0.81 inchesWeight:1.4506Product ID:SCH4B80TBB

The Pickled City: The Story of New York Pickles

An illustrated history of the ever-popular New York pickle told with amazing archival images and ephemera from the New York Historical and beyond.

The Pickled City takes a glorious deep dive into the history of the iconic brined cucumber by tracing the pickle's journey from ancient Mesopotamia to Eastern Europe to Manhattan's Lower East Side, unearthing a hidden world of family stories and...

Language:EnglishPublisher:Princeton Architectural PressISBN-13:9781797238371ISBN-10:179723837XUPC:9781797238371Book Category:CookingBook Subcategory:Regional & Cultural, Street Food, Essays & NarrativesBook Topic:Jewish & KosherSize:8.75 x 7.25 x 0.81 inchesWeight:1.4506Product ID:SCH4B80TBB

Paul van Ravestein and Monique Mulder are the principals of Mattmo, a branding agency in Amsterdam specializing in culinary history.


Publisher: Princeton Architectural Press

Contributor(s)

Paul Van Ravestein, Monique Mulder, Sandor Ellix Katz (Foreword by)

Author

Paul Van Ravestein, Monique Mulder

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