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The Other Five Senses: Understanding The Art of Hospitality

The Other Five Senses: Understanding The Art of Hospitality - Hardcover

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Availability:In StockContributor:Vincent TropepePublish date:2024-09-17Pages:254
Language:EnglishPublisher:Main Entree PublishingISBN-13:9781737081265ISBN-10:1737081261UPC:9781737081265Book Category:Business & EconomicsBook Subcategory:IndustriesBook Topic:Food Industry, Hospitality, Travel & TourismSize:9.00 x 6.00 x 0.63 inchesWeight:1.0913Product ID:SCR0HX6R75

The Other Five Senses: Understanding the Art of Hospitality, written by award-winning chef Vincent Tropepe, is a seven-chapter work that breaks down what Chef Tropepe calls "the other five senses" needed to develop into a great chef and hospitality professional. This book is also written with a dual audience in mind. The book also targets diners who patronize restaurants and gives them a ground-breaking look into what it takes to deliver the dining experience they expect.


Language:EnglishPublisher:Main Entree PublishingISBN-13:9781737081265ISBN-10:1737081261UPC:9781737081265Book Category:Business & EconomicsBook Subcategory:IndustriesBook Topic:Food Industry, Hospitality, Travel & TourismSize:9.00 x 6.00 x 0.63 inchesWeight:1.0913Product ID:SCR0HX6R75
Publisher: Main Entree Publishing

Contributor(s)

Vincent Tropepe

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