The Organic Farming Manual: A Comprehensive Guide to Starting and Running a Certified Organic Farm - Paperback
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Languages:EnglishPublisher:Storey PublishingISBN-13:9781603424790ISBN-10:1603424792UPC:9781603424790Book Category:Technology & EngineeringBook Subcategory:AgricultureBook Topic:Organic, Sustainable AgricultureSize:10.90 x 8.40 x 1.10 inchesWeight:2.35Product ID:SC2CNJKTY8
Providing expert tips on tending the land, caring for animals, and necessary equipment, Ann Larkin Hansen also covers the intricate process of acquiring organic certification and other business considerations important to a profitable operation. Discover the rewarding satisfaction of running a successful and sustainable organic farm.
Languages:EnglishPublisher:Storey PublishingISBN-13:9781603424790ISBN-10:1603424792UPC:9781603424790Book Category:Technology & EngineeringBook Subcategory:AgricultureBook Topic:Organic, Sustainable AgricultureSize:10.90 x 8.40 x 1.10 inchesWeight:2.35Product ID:SC2CNJKTY8
Ann Larkin Hansen manages the Hansen hobby farm in west-central Wisconsin. Ann has served as a section editor and reporter for the The Country Today weekly newspaper and has contributed to publications such as The Organic Broadcaster and Mother Earth News. She also has authored books in the The Farm the Farm Animals, and the Popular Pet Care series, published by Abdo and Daughters of Minneapolis.
Publisher: Storey Publishing
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