The Nutritionist: Food, Nutrition, and Optimal Health, 2nd Edition - Paperback
$80.99
Quantity
01
Pay over time for orders over $35.00 with
Offers & Perks
Earn 80 points with this purchase
Added to your rewards balance after checkout.
100 points welcome bonus
Create an account and start with extra points.
Availability:In StockContributor:Robert E. C. WildmanTheme:Topical/Health & FitnessPublish date:12/1/2006Pages:388
Languages:EnglishPublisher:RoutledgeISBN-13:9780789034243ISBN-10:0789034247UPC:9780789034243Book Category:Health & FitnessBook Subcategory:Diet & Nutrition, Healthy LivingBook Topic:Nutrition, DietsSize:9.00 x 6.00 x 1.00 inchesWeight:0.522Product ID:SC5RGYEKDK
Now in an updated and expanded new edition, The Nutritionist: Food, Nutrition, and Optimal Health, 2nd Edition, provides readers with vital information about how to simply but radically improve their daily lives with the science of nutrition, balance their diets to achieve more energy, and improve health and longevity.
Languages:EnglishPublisher:RoutledgeISBN-13:9780789034243ISBN-10:0789034247UPC:9780789034243Book Category:Health & FitnessBook Subcategory:Diet & Nutrition, Healthy LivingBook Topic:Nutrition, DietsSize:9.00 x 6.00 x 1.00 inchesWeight:0.522Product ID:SC5RGYEKDK
Dr. Robert E.C. Wildman is a graduate of the University of Pittsburgh, The Florida State University, and The Ohio State University, and is currently on the faculty at Kansas State University. Dr. Wildman is also the author of Sport & Fitness Nutrition (2002) and editor of The Handbook of Nutraceuticals and Functional Foods (Taylor & Francis, second edition, 2007).
Publisher: Routledge
Edition
2nd Edition
Contributor(s)
Author
Free shipping on orders over $75. Standard shipping takes 3-7 business days. Eligible items may be returned within 30 days of delivery. Conditions apply.