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The No-Salt, Lowest-Sodium Light Meals Book

The No-Salt, Lowest-Sodium Light Meals Book - Paperback

by Donald Gazzaniga
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Availability:In StockContributor:Donald GazzanigaPublish date:2006-07-25Pages:272
Language:EnglishPublisher:St. Martins Press-3PLISBN-13:9780312335021ISBN-10:312335024UPC:9780312335021Book Category:CookingBook Subcategory:Health & HealingBook Topic:Low SaltSize:8.90 x 6.00 x 0.70 inchesWeight:0.8003Product ID:SCN8E7ANHZ

In 1997, Don Gazzaniga was diagnosed with congestive heart failure. His doctor was ready to sign him up for a heart transplant. Don responded by creating a large selection of recipes that never went above five hundred milligrams of sodium a day. That's all! And the recipes were delicious.

The No-Salt, Lowest Sodium Light Meals Book contains Don's and Maureen's recipes for lighter fare: soups, salads and dressings, and sandwiches. It provides a wide array of choices for those who want to dramatically lower their sodium intake without losing taste.
Language:EnglishPublisher:St. Martins Press-3PLISBN-13:9780312335021ISBN-10:312335024UPC:9780312335021Book Category:CookingBook Subcategory:Health & HealingBook Topic:Low SaltSize:8.90 x 6.00 x 0.70 inchesWeight:0.8003Product ID:SCN8E7ANHZ

Donald A. Gazzaniga is retired from the communications industry. Since he changed his diet, he is again able to pursue his hobby of fishing. Maureen A. Gazzaniga, his wife, is a retired elementary school teacher. They live in Auburn, California.


Publisher: St. Martins Press-3PL

Contributor(s)

Donald Gazzaniga

Author

Donald Gazzaniga

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