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The Newer Knowledge of Nutrition the Newer Knowledge of Nutrition: The Use of Food for the Preservation of Vitality and Health the Use of Food for the

The Newer Knowledge of Nutrition the Newer Knowledge of Nutrition: The Use of Food for the Preservation of Vitality and Health the Use of Food for the - Paperback

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Availability:In StockContributor:Elmer Verner McCollumPublish date:2010-09-10Pages:236
Language:EnglishPublisher:Kessinger PublishingISBN-13:9781163971147ISBN-10:1163971146UPC:9781163971147Book Category:Literary CollectionsSize:6.00 x 9.02 x 0.50 inchesWeight:0.7099Product ID:SC6412336F
This scarce antiquarian book is a selection from Kessinger Publishing's Legacy Reprint Series. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment to protecting, preserving, and promoting the world's literature. Kessinger Publishing is the place to find hundreds of thousands of rare and hard-to-find books with something of interest for everyone
Language:EnglishPublisher:Kessinger PublishingISBN-13:9781163971147ISBN-10:1163971146UPC:9781163971147Book Category:Literary CollectionsSize:6.00 x 9.02 x 0.50 inchesWeight:0.7099Product ID:SC6412336F
Publisher: Kessinger Publishing

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