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The Milk-Free Kitchen: Living Well Without Dairy Products

The Milk-Free Kitchen: Living Well Without Dairy Products - Paperback

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Availability:In StockContributor:Beth Kidder, Harold M. Friedman (Introduction by), Harold M. Friedman (Designed by)Publish date:1991-09-15Pages:480
Language:EnglishPublisher:St. Martins Press-3PLISBN-13:9780805018363ISBN-10:805018360UPC:9780805018363Book Category:CookingBook Subcategory:Health & HealingBook Topic:AllergySize:9.00 x 6.10 x 1.20 inchesWeight:1.4506Product ID:SC9499SVDH

The Milk-Free Kitchen: Living Well Without Dairy Products

Here is the only all-purpose, appetizers-to-candy cookbook for the millions of Americans who must avoid having milk and milk products in their diets. Included here are many easy-to-follow recipes for baked goods (which are usually laden with dairy products) for the lactose intolerant or milk-allergic sufferer who must either learn to bake milk-free or go without cakes, cookies, pies, muffins,...

Language:EnglishPublisher:St. Martins Press-3PLISBN-13:9780805018363ISBN-10:805018360UPC:9780805018363Book Category:CookingBook Subcategory:Health & HealingBook Topic:AllergySize:9.00 x 6.10 x 1.20 inchesWeight:1.4506Product ID:SC9499SVDH

Beth Kidder lives in central Illinois and has worked as a research technician. She is the mother of two grown children, both of whom are allergic to milk.


Publisher: St. Martins Press-3PL

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