The Low-Fat Lie: Rise of Obesity, Diabetes and Inflammation - Paperback
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Language:EnglishPublisher:Universal PublishersISBN-13:9781627342780ISBN-10:1627342788UPC:9781627342780Book Category:Health & FitnessBook Subcategory:Diet & NutritionBook Topic:Diets, Food Content GuidesSize:9.21 x 6.14 x 0.66 inchesWeight:0.97Product ID:SCJZ71MGMD
The Low-Fat Lie: Rise of Obesity, Diabetes and Inflammation
The advice to consume less fat "especially saturated fat" had a profound, adverse impact on public health. Although the percentage of fat in the American diet decreased, the percentage of carbohydrate and total calories increased, and sugar consumption skyrocketed. In The Low-Fat Lie: Rise of Obesity, Diabetes, and Inflammation, Dr. Glen Lawrence describes how the false condemnation of saturated...
Language:EnglishPublisher:Universal PublishersISBN-13:9781627342780ISBN-10:1627342788UPC:9781627342780Book Category:Health & FitnessBook Subcategory:Diet & NutritionBook Topic:Diets, Food Content GuidesSize:9.21 x 6.14 x 0.66 inchesWeight:0.97Product ID:SCJZ71MGMD
Lawrence, Glen D.: - Prof. Lawrence has carried out research on fats and sugars for nearly 40 years, in addition to teaching chemistry and biochemistry. He was also a science advisor for the US Food and Drug Administration, New York Regional Labs. His book, The Fats of Life: Essential Fatty Acids in Health and Disease, published in 2010, describes the many important health consequences of an...
Publisher: Universal Publishers
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