
The Lost Kitchen Volume 2: Big Heart Little Stove - Hardcover
by Erin French
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Languages:EnglishPublisher:Celadon BooksISBN-13:9781250408587ISBN-10:125040858XUPC:9781250408587Book Category:CookingBook Subcategory:Entertaining, Individual Chefs & Restaurants, Courses & DishesSize:7.71 x 10.26 x 1.19 inchesWeight:2.25Product ID:SCAP3FAV4C
Languages:EnglishPublisher:Celadon BooksISBN-13:9781250408587ISBN-10:125040858XUPC:9781250408587Book Category:CookingBook Subcategory:Entertaining, Individual Chefs & Restaurants, Courses & DishesSize:7.71 x 10.26 x 1.19 inchesWeight:2.25Product ID:SCAP3FAV4C
Erin French is the owner and chef of The Lost Kitchen, a 40-seat restaurant in Freedom, Maine, that was recently named one of TIME Magazine's World's Greatest Places and one of "12 Restaurants Worth Traveling Across the World to Experience" by Bloomberg. She is the author of the New York Times bestselling memoir, Finding Freedom, and features in Magnolia Network's The Lost Kitchen. A born-and-raised native of Maine, she learned early the simple pleasures of thoughtful food and the importance of gathering for a meal. Her love of sharing Maine and its delicious heritage with curious dinner guests and new friends alike has been lauded by such outlets such as The New York Times, Martha Stewart Living, NPR's All Things Considered, The Chew, CBS This Morning, The Today Show, Wall Street Journal, Boston Globe, and Food & Wine.
Publisher: Celadon Books
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