The Little Book of Ladur?e: Patisserie - Hardcover
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Availability:In StockContributor:Julien Alvarez, Iris Hatzfeld (Illustrator)Publish date:03/11/25Pages:96
Language:EnglishPublisher:Abrams BooksISBN-13:9781419782503ISBN-10:1419782509UPC:9781419782503Book Category:CookingBook Subcategory:Courses & Dishes, Regional & Cultural, Individual Chefs & RestaurantsBook Topic:Pastry, FrenchSize:8.70 x 6.20 x 0.70 inchesWeight:0.851Product ID:SCAJ9BJRMZ
The Little Book of Ladur?e: Patisserie
Make iconic Parisian delicacies with these 30 cherished recipes from the world-famous French pastry shop The Little Book of Ladur?e: Patisserie brings together Ladur?e's 30 most beloved recipes written by the company's head pastry chef, Julien Alvarez. From the famous macarons to the Saint-Honor?, to the chocolate eclairs and the delectable Mont Blanc, to the almond croissant or the French...
Language:EnglishPublisher:Abrams BooksISBN-13:9781419782503ISBN-10:1419782509UPC:9781419782503Book Category:CookingBook Subcategory:Courses & Dishes, Regional & Cultural, Individual Chefs & RestaurantsBook Topic:Pastry, FrenchSize:8.70 x 6.20 x 0.70 inchesWeight:0.851Product ID:SCAJ9BJRMZ
Julien Alvarez has been head pastry chef at Ladur?e since 2021. A World Pastry Cup champion (2011) and Best Young Pastry Chef (2014), he is considered one of the most promising talents of his generation. Iris Hatzfeld is a French artist and illustrator based in Paris. She has since developed her unique, soft, and vibrant illustration technique using colored inks and pencils, in a realistic yet...
Publisher: Abrams Books
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