
The Ladies' Village Improvement Society Cookbook: Eating and Entertaining in East Hampton - Hardcover
$12.99
$17.98
-28%Out of Stock
This product is currently out of stock. Enter your email address below to be notified once the product is back in stock
Availability:Out of StockContributor:Florence Fabricant, Doug Young, Martha StewartPublish date:2024-03-12Pages:256
Languages:EnglishPublisher:Rizzoli International PublicationsISBN-13:9780789345042ISBN-10:789345048UPC:9780789345042Book Category:Cooking, ReferenceBook Subcategory:Entertaining, Regional & Ethnic, Event PlanningBook Topic:AmericanSize:10.22 x 8.32 x 1.13 inchesWeight:2.9917Product ID:SCR811SN1B
A delicious melding of traditional taste with the flavors of the Hamptons, this cookbook offers 100 recipes for entertaining as well as for everyday meals. Gifted with waters brimming with local fish and with farmland that produces a bounty of fruit and vegetables, the Hamptons have long been a destination for food lovers. Now, one of the most historic organizations on the island pairs with legendary food writer Florence Fabricant to capture the local color through a collection of recipes from members of the Ladies' Village Improvement Society, renowned chefs and celebrities who live or vacation in East Hampton (including Martha Stewart, Ina Garten, Hilaria Baldwin, Alex Guarnaschelli, and Eli Zabar), and favorite local figures like farmers and vintners. Organized into twenty menus, including "Dinner After the Movies," "Autumn Catch," and "Lunch by the Pool," the recipes encompass the uniquely broad range of gatherings, from special-occasion celebrations to casual family meals or big beach picnics for a crowd. Vibrant original photographs shine a light on the freshness and originality of the food and the local spots from beaches to farm stands, while historical photographs and anecdotes from the Ladies' Village Improvement Society archives and local newspapers express the best of Hamptons eating.
Languages:EnglishPublisher:Rizzoli International PublicationsISBN-13:9780789345042ISBN-10:789345048UPC:9780789345042Book Category:Cooking, ReferenceBook Subcategory:Entertaining, Regional & Ethnic, Event PlanningBook Topic:AmericanSize:10.22 x 8.32 x 1.13 inchesWeight:2.9917Product ID:SCR811SN1B
The Ladies' Village Society of East Hampton is a 125-year-old nonprofit established for the preservation of historical landmarks, parks, greens, and trees in East Hampton and the surrounding area. Florence Fabricant is an acclaimed food writer who contributes regularly to the New York Times. She is the author of thirteen cookbooks.
Publisher: Rizzoli International Publications
Contributor(s)
Author
Free shipping on orders over $75. Standard shipping takes 3-7 business days. Returns accepted within 30 days of purchase.
