The Kitchen Cupboard Chef: Inspired Recipes Using Canned, Jarred & Bottled Ingredients - Hardcover
$18.99
Quantity
01
Pay over time for orders over $35.00 with
Language:EnglishPublisher:Ryland Peters & SmallISBN-13:9781788797139ISBN-10:1788797132UPC:9781788797139Book Category:CookingBook Subcategory:Methods, Courses & DishesBook Topic:Canning & PreservingSize:8.56 x 6.80 x 0.81 inchesWeight:1.2809Product ID:SCNB7ACYY6
The Kitchen Cupboard Chef: Inspired Recipes Using Canned, Jarred & Bottled Ingredients
65 ingenious short-cut recipes that show how canned, jarred, and bottled ingredients are not only convenient and budget-friendly but delicious too! Chef Theo Michaels presents a collection of simple and delicious recipes for meals made using canned food plus just a few basic fresh and/or frozen ingredients. Most of the recipes can be pulled together in less than 30 minutes, ingredients lists are...
Language:EnglishPublisher:Ryland Peters & SmallISBN-13:9781788797139ISBN-10:1788797132UPC:9781788797139Book Category:CookingBook Subcategory:Methods, Courses & DishesBook Topic:Canning & PreservingSize:8.56 x 6.80 x 0.81 inchesWeight:1.2809Product ID:SCNB7ACYY6
Theo A. Michaels was born in London to a large Greek Cypriot family. After competing in BBC TV's MasterChef in 2014, Theo left the corporate world to earn a living in food. He gained an appreciative 24K+ Instagram following when he and his children took to YouTube with live cookery demos during lockdown. He is a regular guest chef on various popular daytime television shows and the founder of...
Publisher: Ryland Peters & Small
Contributor(s)
Author
Free shipping on orders over $75. Standard shipping takes 3-7 business days. Returns accepted within 30 days of purchase.